I feel pretty silly after cracking open that Hazelnut Paste. Yep. It was sweeter than candy. Tastes great on toast. Not even a thought of cooking it to put on some pasta! HAHAHA!
So, where's my sign? You Southern country-music gals might know what I'm talking about when I ask that question.
I'm Sprittibee.
This isn't my real blog.
It's just where I keep my favorite recipes, garden photos, health notes and clever home management advice. The good, the great, and the quick...
...and as my husband says, sometimes they are so good you'll be 'picking angels out of your teeth'!
Gathering Manna: A little taste of heaven every day!
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I like to give credit where it is due. With the help of Kitty (who created these graphics) and DomesticChicky (who made my text graphics and listened to me blather on IM), I made my very first template! Isn't it purdy? I think I'm in love with designing blogs now. This could drastically cut in to my kitchen time.
Thanks Kitty!
Thanks DomesticChicky!
You guys rock!
{... cuz every kitchen has to have one.}
2 comments:
Here's something I did with Nutella not too long ago and everyone thought it was fabulous! Get some pound cake and cut into thin slices, spread with chocolate/hazelnut stuff, put sliced strawberries on top of that (or not), top with another slice of pound cake, grill it (I just put mine in a pan on the stove and weighted it until toasty and then stuck them in the oven for a bit to make sure they were heated through since I don't have a grill of any sort). Serve with sliced strawberries. I also served with vanilla ice cream. Dreamy...
Wow, that does sound good. What a cute baby you have! ;)
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